Cooking Up Something Good in the Mountains
Cozy favorites, seasonal recipes, and from scratch cooking from Samantha’s mountain kitchen
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Chimichurri
A fresh and flavorful chimichurri made with herbs, garlic, red wine vinegar, and olive oil—the perfect way to brighten up grilled meats, vegetables, potatoes and more
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My kitchen
Samantha Denton
I’m Samantha Denton. I cook from my little mountain kitchen, where I’m usually making something cozy, seasonal, or just really tasty. This is where I keep my favorite recipes, the ones I make for my family and actually want to make again.
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